Lifestyle Optimization Tables
Tables show how frequency of white flour food consumption impacts overall lifestyle optimization levels for each answer group
Higher % scores = better-optimized lifestyles, and vice-versa
Population
| I Eat (White) Bread, Pasta Or Rice | % Of Lifestyle Optimized |
| Never | % |
| Less Than Weekly | % |
| 1-2 Days A Week | % |
| 3-4 Days A Week | % |
| 5-7 Days A Week | % |
Men
| I Eat (White) Bread, Pasta Or Rice | % Of Lifestyle Optimized |
| Never | % |
| Less Than Weekly | % |
| 1-2 Days A Week | % |
| 3-4 Days A Week | % |
| 5-7 Days A Week | % |
Women
| I Eat (White) Bread, Pasta Or Rice | % Of Lifestyle Optimized |
| Never | % |
| Less Than Weekly | % |
| 1-2 Days A Week | % |
| 3-4 Days A Week | % |
| 5-7 Days A Week | % |